Stuffed Phillycheese steak Peppers

I have been attempting new recipies via Pinterest and so far so good. My recent attempt was Stuffed Philly cheesesteak peppers and BOY THEY WERE GOOD!

What you need is:
Roastbeef from the deli(I used Giant brand because it was cheaper)
Provolone Cheese
Green peppers
minced garlic
Olive Oil
Mushrooms and Onions (if you prefer)

Heat the oven to 375

Cut peppers and cut out the middle

In frying pan use 1/2 teaspoon oil and  minced garlic(1/2 teaspoons), mushrooms and onions intill glazed. Then add Roastbeef(tear in slivers), cook for 5 minutes

Take provolone cheese and put one slice in bottom of pepper
When roastbeef mixture is done, fill mixture into pepper and place another piece of cheese ontop. Do this with as many peppers as you it will fill.

Place in Oven for 5 mintues or untill cheese is melted on top.

This is what your pepper should come out looking like.

 

ENJOY!!!